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3/15/2020

Baked Spaghetti with Fresh Mozzarella

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Baked Spaghetti Topped with Fresh Mozzarella

Ingredients:
 
Tomato Sauce (see Tomato Sauce with Zucchini and Cherry Tomatoes)
1 pkg of Spaghetti or pasta
1 pound of ground hamburger
10 oz of fresh mozzarella, sliced in chunks
 
 
Directions:
 
  1. Preheat oven to 350°.
  2. Cook pasta according to package. Drain. Do NOT rinse.
  3. Brown hamburger until no pink is present.
  4. Mix spaghetti and hamburger into sauce.
  5. Dump into a 9" x 11" pan.
  6. Place sliced mozzarella on top of pasta mixture.
  7. Bake in preheated oven for 20 minutes or until cheese is desired bubbliness. 

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    My Cooking

    Anyone who knows me knows that cooking is not a passion for me. Which is unfortunate because I actually am a good cook. 

    So, I am going to share some of my favorite recipes.

    I am a big believer in adapting recipes to what "feels right." Feel free to add different spices, ingredients, amounts and find what you like!  (Don't do this in baking - it does not always yield good results to mix things around.) ​​

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